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Crops: Alfalfa Apples Barley Beans (dry) Canola Hops Potato Tart cherry Winter wheat Wheat
4R Practices: Source Rate Time Place
Lead Researcher:
Dr. Matt Yost
Assistant Professor
Utah State University
Start Date: 2019
End Date: 2024
This project will explore how individual and stacked nutrient and irrigation 4R’s intersect to improve the sustainability of major forage, fruit, grain, and vegetable crops in the West. It will address both priority cropping systems and priority issues outlined in the request for proposals. Four major efforts will include producer surveys to quantify 4R adoption and barriers, five coordinated field experiments that will utilize a new innovative way to evaluate stacking nutrient 4R’s across crops, utilization of three existing stacked irrigation 4R experiments to quantify how 90 water conservation treatments influence nutrient uptake and efficiencies, and a dynamic multi-state coordinated outreach program to improve adoption of nutrient and irrigation 4R’s. Intersecting nutrient and irrigation 4R’s will guide investments by growers and industry towards combinations that result in the most profitable and sustainable outcomes
Crops: Corn for grain Corn for silage
4R Practices: Source Rate Time Place
Lead Researcher:
Dr. Lindsay Pease
Assistant Professor and Extension Specialist in Nutrient and Water Management
University of Minnesota
Start Date: 2020
End Date: 2024
Increased grain production in the Northern Great Plains is shifting the traditional range of the North American Corn Belt. At the same time, eutrophication of freshwater lakes is emerging as a critical threat to aquatic ecosystems worldwide. The Red River Basin of the North is currently adapting to new demands in response to both of these changes. Defining and adopting 4R Nutrient Stewardship and edge-of-field (EOF) practices for this cold weather climate across the Red River Basin is critical to reducing the extent and severity of nutrient runoff losses from agricultural land to Lake Winnipeg. Motivating producers to change crop production and nutrient management practices based on environmental impact is difficult in this region since an international border divides source from impact. Increased pressure on Red River Basin farmers has resulted in an urgent need for effective strategies to reduce nutrient runoff. Previous research has shown that the 4R framework can help to meet load reduction goals in Ohio’s similarly flat Western Lake Erie Basin watershed. We propose to evaluate and amend the 4R Nutrient Stewardship Concept for the shifting cropping systems and cold climate of the Red River Basin. A public-private partnership approach involving partners from the US and Canada is proposed to support the long-term success of 4R Nutrient Stewardship and Certification in the Red River Basin.
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Crops: Corn for grain Corn for silage Soybeans
4R Practices: Source Rate Time Place
Lead Researcher:
Dr. Kevin King
Research Soil Scientist
USDA-ARS Soil Drainage Research Unit
Start Date: 2014
End Date: 2019
Lake Erie is part of the Great Lakes System, which contains 20% of the surface freshwater in the world. Annually, tourism associated with Lake Erie generates more than $7.4 billion in direct sales, while Lake Erie seaports generate approximately $1 billion in revenue (USDA-NRCS, 2005). Sport fishing within Lake Erie has also been estimated to generate hundreds of millions of dollars annually. Unfortunately, over the past five years there has been an increased incidence of algal blooms and proliferation of aquatic weeds. Not only are algal blooms aesthetically unappealing, but they also can cause the formation of hypoxic zones in stratified waters. In some instances, algal blooms contain toxins that are harmful to humans and aquatic life. The increase in nuisance and harmful algal blooms (HABs) in Lake Erie has led to greater water treatment costs, reductions in fish populations, and poor water quality that has negatively impacted fishing and tourism industries within the Great Lakes region.
The primary cause of water quality impairment and algal blooms within Lake Erie is the input of excess nutrients, such as nitrogen (N) and phosphorus (P), often transported from agricultural lands. Many growers have accepted responsibility and are taking action to improve soil health and reduce nutrient losses from their fields. However, there are still additional opportunities through scientific and technological advancements to help growers keep nutrients in their fields to benefit both crop growth and watershed health. 4R Nutrient Stewardship is an innovative approach to nutrient management that considers the economic, social, and environmental dimensions of nutrient management. Although the concept is relatively simple (apply the right source of nutrient, at the right rate, at the right time and in the right place), following the 4R principles has the potential to significantly reduce the amount of nutrients transported to Lake Erie as well as increase crop nutrient use efficiency.
One way to encourage adoption of the 4R principles is to first define key actions that characterize nutrient and water stewardship and to recognize good stewardship through a credible certification program. The 4R Certification Program Advisory Committee, led by members of the agricultural industry, grower representatives, and supported by The Ohio State University, state government, and facilitated by The Nature Conservancy, have been meeting since the spring of 2012 to create a program that identifies best management practices (BMPs) and encourages nutrient service providers (e.g., agricultural retailers, crop advisers) to adopt the 4R Nutrient Stewardship concept. The 4R Certification Program will help these nutrient service providers tailor 4R principles to each grower’s unique needs, while minimizing nutrient losses and maximizing crop uptake. This program represents an effort by the agricultural industry to actively embrace a scientific-based approach to nutrient management and sustainable crop production. Such an effort diminishes the need for and the likelihood of public regulations that might otherwise be implemented to decrease nutrient loading to surface waters.
Crops: Corn for grain Corn for silage
4R Practices: Metadata Project
Lead Researcher:
Dr. Rachel Cook
Assistant Professor
North Carolina State University
Start Date: 2014
End Date: 2015
The 4R approach to nutrient stewardship has helped develop a better context for driving best management practices in production agriculture. As the agricultural community becomes more involved in exploring the three aspects of sustainability, including the economic, social, and environmental triple bottom line, the 4Rs (right source, right rate, right time, and right place) provide a framework for better management of fertilizer applications.
The exceedingly large number of possible combinations of source, rate, time, and place, even within one cropping system, can make it difficult to compare results from studies located in different regions, with different climate, soils, and accepted management practices. To prevent needless duplication of study parameters and suggest future study directions, the soil fertility and fertilizer community needs to systematically compile what we know in order to move forward in the most efficient manner possible.
Crops: Canola Corn for grain Corn for silage Cotton Hay Potato Rice Ryegrass Sorghum Soybeans Sugar beets Sugarcane Winter wheat Wheat
4R Practices: Metadata Project
Lead Researcher:
Dr. Laura Christianson
Assistant Professor
University of Illinois
Start Date: 2014
End Date: 2015
As agriculture in the 21st century is faced with increasing pressure to reduce negative environmental impacts while continuing to efficiently produce food, fiber, and fuel, it becomes ever more important to reflect upon more than half a century of drainage water quality research to identify future paths towards increased sustainability. This work provided a quantitative review of the water quality and crop yield impacts of artificially drained agronomic systems across North America by compiling data from drainage nutrient studies into the “Measured Annual Nutrient loads from Agricultural Environments” (MANAGE) database. Of the nearly 400 studies reviewed, 91 individual journal publications and 1279 site-years were included in the new MANAGE Drain Load table with data from 1961 to 2012.
Crops: Corn for grain Corn for silage Soybeans
4R Practices: Metadata Project
Lead Researcher:
Dr. Dorivar Ruiz Diaz
Professor
Kansas State University
Start Date: 2014
End Date: 2015
Phosphorus placement and interactions with tillage has been evaluated extensively for corn and soybean in the US. Results suggest that placement of P fertilizer can play an important role in early P plant uptake and yield as well as potential P loses to surface water for some soils and tillage conditions. The rate of P uptake per unit of root in corn decreases throughout the vegetative growth phase; and therefore early season P fertilizer applications and placement can be particularly important for optimum plant growth. Broadcast application can result in a more uniform distribution and likely affecting more soil volume. Crops have shown a response for various levels of soil test, including low soil test P (STP) conditions and medium to high STP. However, accumulation of P near the soil surface may result in higher lost potential with runoff; and possible decreased P availability due to increased soil-fertilizer interaction in soils with high P sorption capacity. Broadcast application may be more practical for some producers and suitable for some soils and tillage conditions. However, soils and tillage conditions and the interaction with P application methods should be evaluated with larger datasets and across different soils and environments. Potential P loses with water runoff can be affected significantly by phosphorus placement and tillage. Many studies in the US evaluated water runoff and P loses as affected by tillage and fertilizer. However studies often show different results, which may be due to differences in soils, rainfall amounts and intensities, slope, moisture content, and infiltration rate. Evaluation and summary of the existing literature can help to identify factors contributing to potential P loses in addition to tillage and fertilizer placement. Crop response and P loss potential can be affected by the interaction between soil and tillage factors with P fertilizer placement. Accurate evaluation of these interactions would require large dataset that comprise a variety of soils, tillage and placement combinations.